We had a team building cooking class at Woodhaven Farm last night and it was incredible! We talked, laughed and ate until we were unable to move. We were split into three teams and prepared a pan seared/oven baked rosemary cream chicken dish, a lovely jarlsberg dip with pita chips,
yummy garlic mashed potatoes, a light spinach salad, green beans with carmelized onions and individual chocolate molten cakes. It was SINFUL how good those cake were. Everyone had a great time, and we all worked so well together. The class gave us an opportunity to be creative, to interact with each other on a more personal level, to learn how our co-workers operate in a team setting and just have fun together OUTSIDE of the workplace.
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